Create crispy, delicious oven BBQ chicken with this simple family meal recipe. Preheat oven to 375°F (190°C), prepare chicken by brushing with oil and coating in BBQ rub, then massage in garlic-herb marinade. Toss vegetables in oil, salt, and pepper and place under the seasoned chicken. Roast for 60 minutes at 400°F (200°C), baste with barbecue sauce, flip, and return to oven for another 30-40 minutes until skin is deeply browned and crisp. Enjoy your mouthwatering oven BBQ chicken recipe with loved ones.
Crispy Skin Oven Barbecue Chicken: A Family-Friendly Feast
Bring the taste of a summer barbecue indoors with our mouthwatering oven-roasted chicken recipe. This simple yet impressive dish is perfect for family meals, offering a crispy skin and flavorful meat that will satisfy everyone. Learn how to transform your kitchen into a gourmet barbecue haven with this easy-to-follow guide, featuring a list of ingredients, step-by-step preparation, and cooking tips to ensure success. Get ready to impress your loved ones with the ultimate oven BBQ chicken experience!
Ingredients and Preparation:
– 1 whole chicken, trimmed
– 2 tbsp olive oil
– 2 tsp salt
– 1 tsp pepper
– 1 tsp smoked paprika
– 1/2 cup barbecue sauce…
- Ingredients and Preparation
- – List of necessary ingredients with quantities
- – Detailed step-by-step preparation instructions
Ingredients and Preparation
To create a mouthwatering oven BBQ chicken recipe for family meals, gather the following ingredients: a whole chicken, your favorite BBQ rub or spice mix, olive oil, garlic cloves, fresh herbs (like rosemary and thyme), and a variety of vegetables like potatoes, carrots, and onions. Start by preheating your oven to 375°F (190°C). Next, prepare the chicken by brushing it with olive oil and applying an even coat of BBQ rub all over. Peel and minced garlic cloves, then mix them with chopped fresh herbs to create a fragrant marinade. Rub this mixture onto the chicken’s skin for added flavor. Cut up the vegetables and place them in a roasting pan, drizzle with some olive oil, salt, and pepper. Slide the seasoned chicken onto the bed of veggies, ensuring it’s evenly distributed.
– List of necessary ingredients with quantities
To craft a crispy skin oven barbecue chicken that’s perfect for family meals, gather the following ingredients:
1. 3 pounds (1.4 kg) whole chicken, washed and patted dry
2. 2 tablespoons olive oil
3. 2 teaspoons salt
4. 1 teaspoon black pepper
5. 1 tablespoon paprika
6. 1 teaspoon garlic powder
7. 1/2 teaspoon onion powder
8. 1/2 teaspoon cayenne pepper (adjust to taste)
9. 1 cup barbecue sauce, divided
Mix the dry seasonings in a small bowl and rub them evenly over the chicken’s skin. Truss the legs together and place the bird breast-side up on a rack set inside a roasting pan. Drizzle with olive oil and brush about 1/2 cup of barbecue sauce over the chicken. Bake at 400°F (200°C) for 60 minutes, then turn off the oven, remove the chicken, and baste with the remaining barbecue sauce. Return to the oven, breast-side down, and bake for an additional 30-40 minutes, until the skin is deeply browned and crisp.
– Detailed step-by-step preparation instructions
To achieve crispy skin oven barbecue chicken, follow these detailed step-by-step instructions for a delicious family meal. Preheat your oven to 400°F (200°C). Rinse and pat dry one whole chicken. Rub the chicken with olive oil, ensuring every surface is coated. In a small bowl, mix together salt, pepper, paprika, garlic powder, and onion powder. Season the chicken inside and out with this spice mixture. Place the chicken breast-side up in a roasting pan lined with foil for easy cleanup. Cut lemons in half and stuff them into the cavity of the chicken along with some fresh rosemary or thyme (optional). Bake for 75-90 minutes, or until the internal temperature reaches 165°F (74°C) using a meat thermometer. During baking, baste the chicken every 20-30 minutes with a mixture of barbecue sauce and melted butter for extra flavor and to achieve that crispy skin. Once cooked, remove from the oven, tent with foil, and let rest for 10-15 minutes before carving and serving. Enjoy your mouthwatering oven BBQ chicken recipe with your loved ones!