Create an irresistible oven BBQ chicken dish with a blend of paprika, garlic powder, salt, pepper, and sweet barbecue sauce. Preheat your oven to 375°F (190°C), marinate chicken in melted butter and spices, coat with sauce, then bake for 25-30 minutes until tender and juicy. This simple method yields delicious, flavorful chicken as an alternative to traditional grilling.
Oven BBQ Chicken Recipe: A Sweet and Tender Delight
Indulge in a mouthwatering culinary experience with our easy-to-follow guide to creating an irresistible oven-baked BBQ chicken dish. This recipe combines tender, juicy chicken with a lip-smacking sweet barbecue sauce, perfect for a satisfying dinner. Learn the art of preparation, from selecting the right ingredients to mastering the cooking techniques. Discover the secret to achieving a delectable crispy exterior and incredibly tender meat, all while infusing it with the vibrant flavor of BBQ sauce.
- Ingredients and Preparation
- – List of required ingredients with quantities
- – Step-by-step preparation instructions
- Oven Cooking Method
- – Details on how to cook the chicken in the oven
- – Temperature, time, and other crucial settings
Ingredients and Preparation
For a mouthwatering oven-bbq chicken recipe, gather simple yet flavorful ingredients like boneless and skinless chicken breasts, a blend of spices including paprika, garlic powder, salt, and pepper, and a sweet barbecue sauce made with tomato paste, brown sugar, vinegar, and a hint of chili powder. Preheat your oven to 375°F (190°C) to ensure the perfect environment for slow-roasting the chicken until it’s tender and juicy. Next, prepare the chicken by marinating it in a mixture of melted butter and spices, allowing the flavors to penetrate the meat. Coat each piece with a generous layer of the sweet barbecue sauce before placing them on a baking sheet lined with aluminum foil. Bake for approximately 25-30 minutes, brushing on additional sauce halfway through for maximum flavor infusion.
– List of required ingredients with quantities
To prepare this mouthwatering oven-bbq chicken recipe, gather the following ingredients:
1. 500g boneless, skinless chicken breasts or thighs (cut into bite-sized pieces)
2. 1/4 cup of your favorite barbecue sauce (or a mix of ketchup, brown sugar, and vinegar for a homemade twist)
3. 2 tablespoons olive oil
4. 1 clove garlic, minced
5. 1 tablespoon fresh ginger, grated
6. 1 teaspoon dried oregano
7. Salt and pepper to taste
In a large bowl, combine chicken pieces with barbecue sauce, ensuring each piece is well-coated. Let it marinate for 30 minutes at room temperature. Preheat your oven to 200°C (400°F). Transfer the marinated chicken to a baking dish, drizzle with olive oil, and sprinkle garlic, ginger, oregano, salt, and pepper on top. Bake for 25-30 minutes, or until the chicken is cooked through and golden brown.
– Step-by-step preparation instructions
To create tender, mouthwatering oven-bbq chicken, follow these easy steps. Start by preheating your oven to 375°F (190°C). Rinse and pat dry one pound of boneless, skinless chicken breasts before seasoning both sides with salt and pepper. In a small bowl, mix together 1/2 cup each of ketchup, brown sugar, Worcestershire sauce, garlic powder, and paprika to make the sweet barbecue sauce. Place the seasoned chicken in a baking dish, brush the sauce evenly over each breast, and bake for 30-35 minutes, flipping halfway through. Once cooked, let the chicken rest for 5 minutes before serving to ensure those juicy, flavorful sauces adhere perfectly.
Oven Cooking Method
Oven cooking is a simple and effective method for preparing tender, juicy barbecue chicken. Preheat your oven to 375°F (190°C), a temperature that allows for even cooking and helps seal in the chicken’s natural juices. Place the seasoned chicken breast or thighs in a baking dish, ensuring they are not overlapping, to allow hot air to circulate evenly around each piece. Baste the chicken with a generous amount of sweet barbecue sauce, making sure every surface is coated. This step not only adds flavor but also helps create a crispy skin while keeping the meat moist.
For an oven BBQ chicken recipe, baking time typically ranges from 30-40 minutes, depending on the thickness of your cuts. Use a meat thermometer to ensure the internal temperature reaches 165°F (74°C) for fully cooked and safe-to-eat chicken. Once cooked, let the meat rest for a few minutes before serving, allowing the juices to redistribute throughout the tender chicken.
– Details on how to cook the chicken in the oven
To create a mouthwatering oven-baked BBQ chicken recipe, preheat your oven to 375°F (190°C). Line a baking sheet with foil and place the chicken breasts or thighs on top. In a small bowl, whisk together your favorite barbecue sauce with a drizzle of olive oil, garlic powder, paprika, salt, and pepper. Brush this flavorful mixture all over the chicken, ensuring every piece is coated evenly. The key to tender, juicy meat lies in slow cooking, so bake for approximately 25-30 minutes or until the internal temperature reaches 165°F (74°C). For an extra crispy skin and enhanced flavor, you can broil the chicken for a couple of minutes under a preheated broiler towards the end of the cooking time.
– Temperature, time, and other crucial settings
When preparing delicious tender chicken with sweet barbecue sauce using an oven BBQ chicken recipe, mastering the temperature and timing is key to achieving perfection. Preheat your oven to 375°F (190°C) – this consistent heat ensures even cooking. For optimal results, allow approximately 25-30 minutes of baking time per pound of chicken. This range enables the chicken to cook thoroughly while preventing overcooking or dryness. Additionally, consider using a meat thermometer to ensure the internal temperature reaches 165°F (74°C), which is the safe minimum for consumption. Adjusting these settings allows you to create juicy, flavorful pieces of oven-baked BBQ chicken every time.