Craft irresistible oven-roasted BBQ chicken thighs with a zesty sauce. Marinate and roast chicken at 400°F (200°C) for 35-40 minutes, basting with sauce. Whisk up a tangy blend of mayo, lemon juice, garlic, and red pepper flakes. Serve this simple yet flavorful oven BBQ chicken recipe with your favorite sides.
“Elevate your dinner game with our mouthwatering Oven Roasted Chicken Thighs with Zesty Barbecue Sauce. This easy yet impressive recipe combines the comfort of BBQ flavors with a crispy oven-roasting technique. Learn how to prepare these juicy, flavorful thighs in just a few simple steps. Discover the secret to achieving an even, golden crust and a zesty sauce that will tantalize your taste buds. Perfect for a quick weeknight meal or a casual gathering, this oven bbq chicken recipe is sure to become a family favorite.”
- Ingredients & Preparation
- – List of necessary ingredients with quantities
- – Step-by-step preparation instructions
Ingredients & Preparation
For this mouthwatering oven bbq chicken recipe, gather a few simple yet flavorful ingredients. Start with meaty chicken thighs, ensuring they are at room temperature to ensure even cooking. Next, prepare a zesty barbecue sauce by combining ketchup, brown sugar, vinegar, garlic, and a blend of spices like paprika, black pepper, and cayenne pepper. Whisk these together until smooth, allowing the flavors to meld.
Prioritize marinating the chicken thighs in this delicious sauce for at least 30 minutes to an hour, or even longer if you have the time. This step will infuse the chicken with a burst of flavor. Place the marinated thighs on a baking sheet lined with parchment paper and roast in a preheated oven until golden brown and cooked through, basting occasionally with the remaining sauce for extra moisture.
– List of necessary ingredients with quantities
To create a mouthwatering oven-roasted chicken thighs with zesty barbecue sauce, gather the following ingredients for a deliciously smoky and tangy dish. This simple yet flavorful recipe is perfect for an easy weeknight meal or a casual gathering. Start with 1 pound of bone-in, skin-on chicken thighs, ensuring they’re coated in a mixture of ½ cup of barbecue sauce, 2 tablespoons of olive oil, 1 teaspoon of salt, and ½ teaspoon of black pepper before roasting them at 400°F (200°C) for approximately 35-40 minutes. While the chicken cooks, whisk together ¼ cup of mayonnaise, 2 tablespoons of lemon juice, 1 tablespoon of Worcestershire sauce, 1 clove of minced garlic, and a pinch of red pepper flakes to make the zesty barbecue sauce. Once the chicken is golden and tender, brush it generously with the warm sauce, allowing the flavors to meld together. Serve these juicy, roasted chicken thighs with your favorite sides for a satisfying oven BBQ chicken recipe that’s sure to impress.
– Step-by-step preparation instructions
To create a mouthwatering oven-roasted chicken thighs with zesty barbecue sauce, follow these simple steps. Start by preheating your oven to 375°F (190°C). Next, prepare the chicken thighs by seasoning them with salt, pepper, and your favorite spices. Place the seasoned thighs in a baking dish, skin-side up, and brush each thigh with a generous amount of zesty barbecue sauce. This sauce is key to our recipe, combining tangy vinegar, smoky paprika, and zingy citrus for a flavor profile that’s both complex and compelling.
Bake the chicken for approximately 40-45 minutes, or until the juices run clear when you cut between the thigh and drumstick. During this time, baste the thighs occasionally with the barbecue sauce to ensure they stay moist and develop a beautiful, golden crust. Once cooked through, remove from the oven and let rest for a few minutes before serving. The resting period allows the juices to redistribute, ensuring every bite is juicy and flavorful. Serve these mouthwatering oven-bbq chicken thighs as a main course with your favorite sides.